The finest English rainbow trout from ChalkStream.
The quality of their trout is directly related to the quality of the water and the high flow rates of the farms. Similar to terroir in wine, it is the pure chalk stream water that gives the fish a unique clean taste.
Slow grown over two years in fast flowing chalk stream water, these trout are raised in conditions as close to the wild trout as possible to produce an exceptionally lean well defined trout low in fat.
ChalkStream trout are grown to the highest standards of welfare, food safety and environmental and ecological care.